Welcome to Rove Nutrition, where achieving your health goals becomes a seamless part of your lifestyle. Our weight loss program, powered by expert registered dietitians (RDs) and AI technology, is specifically tailored for busy individuals to create new habits. With our insurance-based sessions, Rove makes it easy and affordable to receive personalized nutrition guidance that fits your lifestyle.

At Rove, we empower you to take control of your health without adding stress to your already active lifestyle. Whether you’re juggling work, social outings, or family responsibilities, our platform provides you with evidence-based nutrition advice that’s easy to understand and integrate into your daily routine. Our RDs are your partners in navigating the overwhelming world of health trends, helping you make informed decisions that last a lifetime.

Our user-friendly platform is designed with the tech-savvy in mind, seamlessly integrating into your digital life. Whether you’re a social media enthusiast or a professional always on the go, Rove’s intuitive platform is just a click away, making it easier than ever to stay engaged and motivated towards achieving your health goals.

Rove welcomes everyone, catering to a wide range of dietary needs and preferences. We understand the diverse culinary landscape of your life and have design our programs to fit your individual lifestyle, whether you’re a frequent restaurant-goer, a busy parent, or someone just starting their fitness journey. Our commitment to inclusivity means personalized care that respects your unique health and wellness needs.

Join us at Rove and let us help you prioritize your health while discovering how easy managing your nutrition can be.

A Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) is a food and nutrition expert who has met specific educational and professional prerequisites set forth by the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics. The terms RD and RDN are used interchangeably.

Educational and Professional Requirements:

• Degree: RDs must earn a master’s degree in a relevant field from an accredited university, which includes courses in nutrition, food science, biology, chemistry, and biochemistry, among others.

• Accredited Program: They must complete a 1200-hour supervised practice program called a dietetic internship at an accredited healthcare facility, community agency, or a foodservice corporation. These hours are spent gaining professional experience working in hospitals, out-patient clinics, private practices, universities, food tech companies, food service centers and more.

• Examination: RDs must pass a national examination administered by the CDR.

• Continuing Education: To maintain their registration, RDs are required to complete continuing professional educational requirements to stay up to date with the latest nutrition science research and practices.